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Sweed is sort of yellow in colour And parsnips r well,they look like carrots but there not orange.
This message was posted from a T610
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Posted: 2004-03-02 10:34:56
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Never tried haggis Kerry - but I have to say I like black pudding occasionally.
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Posted: 2004-03-02 10:36:18
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no idea really... must look for pics to know what you're on about
Haggis is filled stomach, right? Scottish specuialty? Never had it but if I ever go to Scotland I myust deffo try it
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Posted: 2004-03-02 10:37:35
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mmmm black pudding
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Posted: 2004-03-02 10:38:00
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Yeah Marga it's lamb's stomach (I think) stuffed with, er, stuff.
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Posted: 2004-03-02 10:40:07
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I actually enjoyed haggis the couple of times I've had it! Its sheeps stomach I think, filled with all sorts that I prob don't wanna know about!
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Posted: 2004-03-02 10:40:36
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Ive not tried haggis cos it looks revolting my mum has ate it tho! @ marga yeah its a sheeps stomach i think!
This message was posted from a T68i
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Posted: 2004-03-02 10:40:48
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Main ingredient is...pigs blood
This message was posted from a T610
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Posted: 2004-03-02 10:41:21
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blood when cooked becomes solid and with the right combo can taste deliciously
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Posted: 2004-03-02 10:45:33
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Stop being scary Marga
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Posted: 2004-03-02 10:52:26
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