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On 2005-11-13 21:18:12, sanjcher wrote:
i used to be nfs god
Im not prepared to belive that
and mw look awesome,new game plays are good but they destroyed the car handling (was much better in ug2) ,graphics is really good.
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Posted: 2005-11-15 09:22:12
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@shyam using edge or asianet?
@san a bigger one
_________________
Si hoc non legere potes tu asinus es.
Gendou(^-^)
F@H --> Folding for Team 446[ This Message was edited by: blu_6779 on 2005-11-15 09:38 ]
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Posted: 2005-11-15 10:25:16
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On 2005-11-15 09:01:02, {Samudra} wrote:
@JN
Cool mate, i was just kidding. As for the food my expertise is limited to eating only.
Gonna have my lunch now. :-l
This message was posted from a K750
Good Evening !!!
@samudra - That's OK ! I was just expecting some reply coming from the Doctor
@governor - Still thinking up to this - DAY
!!!
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Posted: 2005-11-15 13:01:18
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jn,reply coming soon.
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Posted: 2005-11-15 13:29:50
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@doctor - OK, thanks !
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Posted: 2005-11-15 13:50:29
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@jn,the meaning of those word in ur lingo were strange...
roti in general is small balls of dough made into circular/triangular shapes with the help of a pinroll and cooked.
chappati..wheat,cooked dry on a pan.
parathe..wheat,thicker than chappati,cooked on a pan with about 1-2 teaspoon of butter.(porota...the southindian version is made with flour)
pudi..again wheat,fried lightly in oil.
nan..flour,...baked in a traditional oven(tandoor)
bature..flour,fried lightly in oil.
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Posted: 2005-11-15 13:50:29
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Hello Peoplehh... Been caught up with things these 3-4 days.. Back in Bombay now. > @Blu- whoz da Damesel ?
This message was posted from a S700
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Posted: 2005-11-15 13:57:19
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On 2005-11-15 13:50:29, dr_thug wrote:
@jn,the meaning of those word in ur lingo were strange...
roti in general is small balls of dough made into circular/triangular shapes with the help of a pinroll and cooked.
chappati..wheat,cooked dry on a pan.
parathe..wheat,thicker than chappati,cooked on a pan with about 1-2 teaspoon of butter.(porota...the southindian version is made with flour)
pudi..again wheat,fried lightly in oil.
nan..flour,...baked in a traditional oven(tandoor)
bature..flour,fried lightly in oil.
@doctor - OK ! So, to sum it all up . . . they were 'mostly' foods that has a 'BREAD/DOUGH' base
No 'rice' meal at that
Indian meals usually is being mixed with 'spicy' ingridients - right? Like 'pepper' etc. So, that only goes to show that you must be perspiring a lot when eating your meals, specially those who dine in a resto with no airconditioning unit. With this, does it happen that more people are brought in the hospitals during the summer season, or worst at that when HEAT WAVES occur
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Posted: 2005-11-15 14:04:34
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Speaking of Damsels.. some nice unz at Regal .. Watching Antar Mahal (bengali flick with inglis subtitles)
This message was posted from a S700
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Posted: 2005-11-15 14:35:09
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guys!! you are not going to believe this-remember i told i was participating in the all india icse/isc school sports meet? guess who came to innagurate the event... SANIA MIRZA!
here's a snap took on my 6670 by ME
and this was taken by a friend's 6600
this from my camera(traditional) taken by me
..
oh damn i cant upload more pics. will pot them tomorrow
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Posted: 2005-11-15 15:27:40
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