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fatreg Posts: > 500

right.

strange topic this but what else did you expect from me?

me and my flat mate had a discussion over dinner about steak!

i love mine rare and he likes his well done..

how do you like your steak?

i love rare as i know this sounds wrong but the steak is cold in the middle, and you get juice coming out of it and it something to soak ya chips in i find that the flavour is also so much better..

what do you think?

fatreg
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Posted: 2007-02-18 20:46:30
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masseur Posts: > 500

nah, I like my well done, burnt even!

the french say "bien cuit" for well done but when I worked in france and regularly went to a steak place they soon changed its name for me to Steak Anglais because bien cuit just wasn't well enough done for me!

I love Argentinian steak house, but not those ones you see in London, they're just for the tourists!
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Posted: 2007-02-18 20:50:56
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fatreg Posts: > 500

yeah bein cuit isnt well done at all, well it is to a french man just not to anyone outside of france!

don't you find that well cooked steak is dry though?

i know a good steak should never dry out but inevitably it does.

i well fancy trying a blue rare but no steak house i've even been to will do it

this sounds horrible i know but raw steak is also nice, i often chop off a piece of steak before i cook it to munch on!

oooh while in on the subject! raw sausages and bacon is also nice.. i really dont know how im still alive! i should have been consumed by worms now but hey ho!

fatreg
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Posted: 2007-02-18 20:55:43
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masseur Posts: > 500

a good chef can cook steak well done and not dry it out

I suppose you like steak tartar too? thats served totally raw.

when I worked in Brussels the office canteen served steak au cheval (horse!) but that was just not nice at all

the thought of the raw other stuff you mentioned just makes me wanna
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Posted: 2007-02-18 21:01:23
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fairygirl1 Posts: 19

Well, you know my theories on steak Reggie!!

But those aside, how anyone can eat rare steak is beyond me, you may as well chop the cow yourself.

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Posted: 2007-02-18 21:02:44
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Berry Posts: > 500

Well Reggie next time you come to dinner for Meat Fondue, I will throw the slab of cow at you...infact i wont even skin it for you

Having said that, i eat my steak as rare as i get it...so flash in the pan.....colour the outside...

not so
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Posted: 2007-02-18 21:04:59
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Toney_Ericsson Posts: > 500

It's got to be well done for me too.

Like sushi, I could never eat any of that. Prawns ok but not raw fish.


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Posted: 2007-02-18 21:07:37
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masseur Posts: > 500

Quote:
On 2007-02-18 21:02:44, fairygirl1 wrote:
you may as well chop the cow yourself.


reminds me of HHGTTG...

"..it was eventually decided to ... breed an animal that actually wanted to be eaten and was capable of saying so clearly and distinctly. And here I am."
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Posted: 2007-02-18 21:08:28
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lamont Posts: > 500

im a medium-rare man, i had a sirloin last night! cooked it myself!! woooo
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Posted: 2007-02-18 21:11:25
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Burgaz Posts: > 500

I'm a Blue man.... I love it raw!
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Posted: 2007-02-18 21:17:31
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