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Hmm.. Not long till chrimbo huh? ;-) .. Was wondering what everyone ate on the big day as not everyone likes Turkey, perhaps ur a vegetarian who knows?! Anyhows lets discuss the traditional xmas lunch before the big day lol :-D
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Posted: 2004-12-09 22:57:35
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Well, I'm originally from Denmark where it's traditional to have roast pork or goose. Not really a big fan of turkey myself, I think we're going to try one of those geese which has been stuffed with pheasant and then chicken. Might be interesting...
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Posted: 2004-12-09 23:56:00
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Ive never tasted any Waterfowl before whats the difference btw that and chicken? :-)
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Posted: 2004-12-10 01:06:46
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i never eat turkey for christmas, something like roast duck.
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Posted: 2004-12-10 01:40:22
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My Christmas lunch with colleagues (

) is on the 20th. Needless to say, I have booked off the next day (Tuesday). I'm vegetarian, but after a few beers might be tempted to go for a breast or thigh

[ This Message was edited by: Caveman on 2004-12-10 01:26 ]
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Posted: 2004-12-10 02:14:03
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Normaly cook Turkey, Beef and Chicken with veggies, spuds, Yorkshire puds etc. Not everybody in our house likes the same things.
Fortunatly, I like a bit of everything. I'm not afraid to experiment and try new things
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Posted: 2004-12-10 02:43:01
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I'm getting shiba for christmas might also eat some boji (fish dish but can be quite expensive)--you can't beat korean food!
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Posted: 2004-12-10 03:13:24
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Quote:
On 2004-12-10 01:06:46, miss uk wrote:
Ive never tasted any Waterfowl before whats the difference btw that and chicken?
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It is very difficult to explain the difference in taste... Perhaps by analogy the difference can be explained. Imagine that the chicken is a very light Beaujolais Village, which has been chilled to approximately 15C (i.e. very light and fresh, however lacking any bite or real bouquet, though still refreshing). Then contrast it with (the pheasant) a full-bodied port or madeira, in which you will have a rich body, and a silky smooth experience.
I suppose you can tell that I am a fan of the finer things in life. I do however hope that I can convince you to try something a bit more gamey than chicken!
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Tiger smells a bit
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If the Ryder Cup was called the Ryder Pie, I think I know who would be eating all the pies...
[ This Message was edited by: london-uk on 2004-12-11 02:13 ]
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Posted: 2004-12-10 03:37:40
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Crumbs! All that reads on wap as is "waffle waffle"
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Posted: 2004-12-10 03:44:26
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@Miss-uk - This is your second thread about food in a while, with your munchies thread and everything
Im probs going to have loads of choccie in the morning and then turkey and trimmings (hehe) then more chocloate then turkey, stuffing and potato sandwiches and more chocolate!
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Posted: 2004-12-10 09:43:01
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